The simple, streamlined menu is easy to manage, but also leaves room for you to experiment with different creations and to offer a special dough of the day. DoDo is known for their variety of fun cookie dough flavors including chocolate chip, snicker doodle, sugar cookie, oatmeal, M&M, peanut butter, cake batter, naked and brownie batter.ĭoDo also offers 16 daily flavors of ice cream that can be combined with the cookie dough or enjoyed on their own. They make fresh cookie dough daily and use a special pasteurization process that makes the cookie dough safe to consume uncooked.
Their specialty is mixing ice cream and edible cookie dough to create the ultimate sweet treat. One popular treat shop is DoDo Edible Cookie Dough & Ice Cream, which has two locations in Ocean City, Maryland and is currently expanding. So go ahead and enjoy your cookie dough ice cream and other cookie dough treats offered at your local treat shops. The good news though is that most manufacturers of pre-made commercial cookie dough use a heat treatment for flour and a pasteurization process for eggs which are known source of Salmonella.
Do not touch uncooked dough at restaurants either. Do not make or let your children play with play dough made of uncooked dough. Do not eat any uncooked dough, cake batter, or other uncooked flour products (think tortillas) or eggs at home. When you make cookie dough at home, you have no idea if the flour and eggs you purchased at your local supermarket has been contaminated or not with bacteria. The big concern with eating cookie dough raw is the flour and eggs. If you have a secret cookie dough ice cream addiction, you will be happy to know commercial cookie dough products where the dough is specially prepared to be eaten uncooked are not included in these warnings. The FDA has put out several warnings about the bacteria lurking in raw cookie dough that could painfully cause gastrointestinal illnesses, so now the question is, is it safe to eat cookie dough? Is your favorite part of baking, eating the cookie dough? For many of us, it is, but the FDA warns that eating raw cookie dough is not safe. Keep in mind there is still a potential risk for foodborne illness from the consumption of raw flour. Then mix in the milk and fold in the chocolate chips or nuts or any other flavoring you want to add. Add flour, mix until a crumble dough forms. To make the dough, simply combine brown sugar and butter in a large bowl, beat with an electric mixer until creamy. You can have a lot of fun creating different types of cookie dough by just adding in other sweet flavors like caramel, marshmallow, nuts and peanut butter. recommends 1/2 cup of milk chocolate chips and 1/2 cup of mini chocolate chips. If you are making chocolate chip cookies then you just need to add them in as well. The basic ingredients, according to, are: 
This holiday season though relive your childhood memories by whipping up some edible cookie dough to snack on.įirst you might be asking, how is edible cookie dough made? The key is in an eggless recipe. If you are more comfortable ordering food instead of making it, then baking cookies is probably not a favorite pastime.
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